The 4,460 sq ft restaurant in Grafton, WI, was the first of the new high-tech sites launched by McDonald’s. Peter Schwabe, Inc. worked closely with state inspectors to expedite updates and changes while maintaining timelines during the entire construction process.
Project Highlights Include:
- New cutting edge technologies installed in the kitchen
- Interior has exposed raised ceiling with curtain wall glass
- A new front counter design incorporating McDonald’s latest initiatives